The Nutritionist Webinar Series
Since 2015 AMTS has been co-hosting an educational webinar series called The Nutritionist. The idea can from Marcelo Hentz Ramos, our Brazilian Distributor and the Director of 3rLab in Brazil.
New Feedbank Release: Italian Feedbank
“The new feed library has been translated in the Italian language in order to help AMTS Italian customers in their daily work as nutritionists. The forages chosen to populate the Italian Feedbank come from the AMTS EU feeds, closer to the Italian forages for the analysis on components and fiber digestibility. In addiction, the concentrate were selected based upon composition and 7h starch digestibility.
Dr. Bill Weiss: Mineral Recommendations
Dr Bill Weiss gives his updated Mineral recommendations. Dr Bill Weiss presented about mineral recommendations in dairy cattle. He discussed formulation to meet requirements vs formulating to optimize health and production. Questions were many and varied. His...AMTS User Tips: Adding a New Feedbank
As mentioned in the previous blog, AMTS has a new EU Feedbank. As Sam explained upon the release of the new EU Feedbank, this regionally specific feedbank is populated with feed analyses values more typical of the feeds farmers in Europe use.
The Beef Nutritionist DiLorenzo
Dr Nicolas DiLorenzo delivered his postponed (due to hurricane) webinar on forage utilization in beef diets. This webinar concluded our 2018 Beef Nutritionist Series.