CNCPS v 6.5 changes: uNDF

The second area of fiber digestion we will discuss is uNDF. Fiber digestibility is very important to building dairy rations. We use it to classify forages; it is critical for determining DMI. Fiber levels of feed help us know rumen fill, rumination needs, and animal...

CNCPS 6.1 vs. AMTS 3.5.8 vs. CNCPS 6.5 and AMTS 3.6

December 17, 2014 A Post By Thomas P Tylutki PhD Dpl ACAN,President AMTS LLC The evolution of the CNCPS continues. Moving from 6.1 to 6.5 biology introduces a series of changes. These include: Adopting aNDFom When available, using a multi-time pointNDFD to calculate...

The Van Soest Lab Manual

A task of many years and long in coming, Cornell Publishing Services has made available through the Cornell Store The Detergent System for Analysis of Foods and Feeds by Peter J. Van Soest, editors: M.E. Van Amburgh, P Uden, and P Robinson. You can order your copy by...

The Nutritionist Webinar Series

We are pleased to announce an exciting series of webinars focused on dairy cattle nutrition with presentations by some of the leading educators and researchers in the field of ruminant nutrition. These monthly webinars are intended to provide access to technical...
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