Dr. David Vagnoni used AMTS as an integral part of a new course offering at Cal Poly San Luis Obispo, “Advanced Dairy Nutrition.” This course allows students to really engage in the practical, on-farm aspects of nutrition.
“The new feed library has been translated in the Italian language in order to help AMTS Italian customers in their daily work as nutritionists. The forages chosen to populate the Italian Feedbank come from the AMTS EU feeds, closer to the Italian forages for the analysis on components and fiber digestibility. In addiction, the concentrate were selected based upon composition and 7h starch digestibility.
Last week AMTS took on the world at EuroTier 2018 in Hannover Germany. Sam, Tom, Caroline, and I traveled to Germany
We are very pleased to welcome Vadim Bakhchevnikov as our newest distributor located in Russia.