Podcasts
We periodically produce podcasts to go with our other learning materials. Due to file size, most of the podcasts are only available as a download. For on-line streaming, see the webinar pages.
History of CNCPS
February 10, 2015
This podcast is an overview of the history of the Cornell Net Carbohydrate and Protein System from it’s inception in 1978 up until version 6.1 released in 2010. We were greatly assisted by information derived from an earlier blog posting by Danny Fox and a wonderful paper called The Sniffen Affect by Chalupa and Boston. Information about the evolution of the model in the last decade was pulled from various proceedings papers coming out of Mike VanAmburgh’s research group. We hope you enjoy this little bit of history in anticipation of the upcoming release of the CNCPS version 6.5 and our subsequent release of AMTS.Cattle.Pro, version 4.0.
VFD Webinar Podcast
March 21, 2017
January 1, 2017 a regulation took effect within the United States that concerned antibiotic addition to feeds used for feed-animals. Dr Melanie Hemenway, DVM, NYSCHAP director, came to the AMTS offices and gave a webinar for producers, nutritionists, mill owner and operators, and veterinarians. She explained the ways medicated additions of specific classes are considered going forward.
We have converted our webinars to audio-only podcasts for those who would like to listen on the go. For full audio and video visit the Webinars page.
The Nutritionist Podcasts
The full benefit of The Nutritionist Series is gained by watching the archived webinars. We have received requests that we make the series available as podcasts that can be downloaded to mp3 compatible devices. Please note that in some talks the video is necessary to fully understand the concept described.
If you wish to view The Nutritionist webinars off-line, visit the AMTS Vimeo channel. There, each webinar is able to be downloaded. These podcasts are intended for listening while driving or going about tasks that prohibit viewing video
The Nutritionist 2015 Podcasts
2015 Podcast Series
Dr. Mike VanAmburgh, Updates to the CNCPS, February 11, 2015
Dr. Mike DeGroot, Feeding ByProducts, March 11, 2015
Dr. Tom Tylutki, Precision Feeding, April 8, 2015
Dr. Dan Undersander, Corn Silage, May 13, 2015
Dr. Noelia Silva-del-Rio, Feeding management, June 10, 2015
Dr. Randy Shaver, Starch Digestibility, July 8, 2015
Dr. Rick Grant, Cow Behavior, August 13, 2015
Dr. Adam Lock, Feeding Fats, September 9, 2015
Dr. John Goeser, Laboratory Analyses, October 14, 2015
The Nutritionist 2016 Podcasts
2016 Podcast Series
CVAS, DairyLand, Dairy One, Forage Lab Forum, March 9, 2016
Dr Jim Drackley, Calves, April 13, 2016
Dr Tom Jenkins, Fatty Acids, May 11, 2016
Dr Bill Prokop, Diet Forensics, June 8, 2016
Dr Mike VanAmburgh, Heifers, July 13, 2016
Dr Charlie Sniffen, Fermentable Carbohydrates, August 10, 2016
Dr Tom Tylutki, Advanced Strategies for Maximum Production plus NDF explained, September 14, 2016
Dr Dave Barbano and Dr Heather Dann, Milk analysis and Nutrition, October 12, 2016
Dr Nina VonKeyerlingk, Feeding and Housing Calves, November 9, 2016
The Nutritionist 2017 Podcasts
2017 Podcast Series
Dr Larry Chase, Cows, Gases, and the Environment, March 8, 2017
Dr Mark Hanigan, Is there really a single limiting amino acid?, April 5, 2017
Dr Ian Lean, Nutrition of the Transition Period and the special challenges of pasture at this time, May 10, 2017
Dr Sam Fessenden, Using on-farm data in nutritional models. June 7, 2017
Dr Dale Bauman, Diet induced Milk Fat Depression. July 12, 2017
Dr Christiaan Cruywagen, The Challenges of maintaining heath rumen pH in Dairy Cows. August 9, 2017
Dr Lance Baumgard, Leaky Gut, heat stress, and ketosis. September 13, 2017
Dr Michael Ballou, Stress and immunology. October 11, 2017
Dr Heather Dann, Managing for milk components. November 8, 2017
The Nutritionist 2018 Podcasts
2018 Podcast Series
Dr Chris Chase, Nutrition and Immunology, February 14, 2018
Dr Laura Hernandez, Serotonin and Calcium regulation in Transition Cows, March 14, 2018
Dr Tom Overton, Optimizing Liver Metabolism in Transition Cows, April 11, 2018
Dr Phil Cardoso, Transition Nutrition in relation to reproductive health, May 9, 2018
Dr Gordie Jones, Better Fresh Cows–The Goldilocks Diet, June 13, 2018
Dr Marcia Endres, Nutritional management with robotic milkers, July 11, 2018
Dr Heidi Rossow, Manure Management. August 8, 2018
Dr Adam Lock, Supplemental Fatty Acids in Lactating Cow Diets: Myth and Reality, September 12, 2018
Dr Trevor DeVries, Animal Behavior, October 10, 2018
Dr Bill Weiss, Mineral Recommendations, November 14, 2018
The Beef Nutritionist 2018 Podcasts
2018 Beef Podcast Series
Dr Alejandro Relling, Fetal Programming, May 9, 2018
Dr Alfredo DiCostanzo, Backgrounding, June 11, 2018
Dr Danny Fox, Beef Models, August 15, 2018
Dr Jhones Sarturi, Beef Metabolism, September 12, 2018
Dr Nicolas DiLorenzo, Forage Utilization, November 14, 2018
The Nutritionist 2019 Podcasts
2019 Podcast Series
Dr Rick Grant, peuNDF, February 14, 2019
Dr Mike Van Amburgh, colostrum, March 14, 2019
Dr Akira Saito, Calf feeding with automatic feeders, April 11, 2019
Dr Niles Jennett, Practicalities beyond the Ration, May 9, 2019
Dr Geoff Dahl, Transition period heat stress effects on Dam and Daughter, July 11, 2019
Dr Sam Fessenden, Model Biology and Optimization, August 8, 2019
Dr Tom Jenkins, Feeding stategies to prevent milkfat depression, September 12, 2019
Dr Michel Wattiaux, Mitigation of Greenhouse Gas Emisions from Dairy Farms, October 10, 2019
Mr Mike Dineen, Optimizing Productivity from Pasture-based Systems, November 14, 2019
Dr Jim Drackley, What causes low colostrum yield and quality?, December 12, 2019
The Nutritionist 2020 Podcasts
2020 Podcast Series
Dr. Jesse Goff, Hypocalcemia in dairy cows, March 12, 2020
Dr.Frank Mitloehner, The 2050 Challenge: Feeding the planet without losing it, April 9, 2020
Dr.Bill Stone, Rations and mixing the diet on farm monitoring, May 14, 2020
Dr.Jude Capper, Advances in the environmental impact of Dairy farming since 2007, June 11, 2020
Dr.Peter Yoder, Protein Metabolism in Dairy cattle diets, July 9, 2020
Dr.Jennifer Van Os, Heat Stress mitigation strategies in Dairy cattle, August 13, 2020
Dr.Tom Tylutki, Farm Tour and farm questions, September 10, 2020
Dr. Trevor DeVries, Management decisions in Robot dairies, October 8, 2020
Dr. Andreas Foskolos, The Goat Nutritionist Part 1, November 12, 2020
Dr. Andreas Foskolos, The Goat Nutritionist Part 2, December 10, 2020
The Nutritionist 2021 Podcasts
2021 Podcast Series
Dr Tom Tylutki, Farm Tour and deep dive, Part 1 , February 11, 2021
Dr. Phil Cardoso, Transition cows behind the scene, March 11, 2021
Mr Massoud Aoun, Lamb Fattening in Europe, March 18, 2021
Dr. Marcelo Hentz Ramos, Brazilian Dairies, April 8, 2021
Dr. Philippe Hassoun, Milking Sheep Nutrition in the INRAE system, April 15, 2021
Dr. Vadim Bakhchevnikov, A farm tour and then some of Beaver creek, USA and Legend, Russia Dairies, May 13, 2021
Mr John Winchell, Sheep Diet Formulation approach and application in AMTS.Small Ruminants, May 20, 2021
Dr Rick Grant, Cow Comfort and maximizing productivity, June 10, 2021
Dr Chaouki Benchaar, Dietary Options to reduce enteric methane emissions from dairy cows, June 17, 2021
Dr Sotirios Karvountzis, The information and team he uses to advise his clients for maximum health, efficiency, and production, July 8, 2021
Dr Elena Bonfante and Dr Bill Prokop, A tour of three Italian Dairies, August 12, 2021
Dr Heinri Spangenberg, Precision feeding in Parlours, September 9, 2021
Dr Tom Tylutki, Farm Tour: Heifers, October 14, 2021
Daniel Scothorn, Farm Tour, Nova Scotia, Canada, November 11, 2021
Dr Sam Fessenden, Experiences on a Robot Dairy, December 9, 2021
The Nutritionist 2022 Podcasts
2022 Podcast Series
Dr Tom Tylutki, Nutritional Concerns in a Global Crisis, March 15, 2022
Dr. Mike Van Amburgh, Progress in Reducing Environmental Impact of Dairy, April 14, 2022
Mr Elliot Block, Palm Oil, What is it and How sustainable is it?, May 12, 2022
Dr. Frank Mitloehner, The Real Story about Climate CHange and Animal Agriculture, June 9, 2022
Dr. Jude Capper and Dr Sara Place, Spreading science information outside the industry, July 14, 2022
Dr. Joe McFadden, Dietary solutions to inhibit ruminal methanogenesis: Where are we now, where do we go next, and how do we get there? August 11, 2022
Dr Tom Tylutki, Formulating for Profit and a better environment, October 13. 2022