Dr Adam Lock joins us to talk about fatty acid feeding in lactating cows.

Dr Adam Lock, Michigan State University, gave a talk about fatty acid metabolism in dairy cattle. Adam answered question in the morning and afternoon from participants that spanned the globe.

His presentation in pdf form:

The Nutritionist 2018 Lock PDF

Our 2018 webinars are co-hosted by  Paula Turiello in Argentinaand in China by Tom Long; the primary host is Mariann Fessenden in English for AMTS. The webinar would not be possible without the generous assistance of Ajinomoto HeartlandArm & Hammer Animal NutritionDairyLand Lab, Dairy One Forage LaboratoriesR&D Life Sciences,Perdue AgriBusinessKemin, ABVistaOrigination, Inc., NovaMeal by Novita Nutrition ,AdisseoAminoMax, Jefo, and QLF


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